A life consumed by food. A lifetime consuming food.

Tag Archives: Fresh

Going Off the Deep End

I remember my trip to Quebec where cheese curds were as common as Honda Civics are here in Vancouver.  Cheese curds would be sitting unrefrigerated near the cash registers at … Continue reading

September 9, 2011 · 3 Comments

Forks on the Farm

Living here in B.C. means that I have access to an abundant supply of locally produced food.  Recently, I have been trying harder to take advantage of my location so that … Continue reading

September 5, 2011 · 4 Comments

Like Me on Facebook!

Follow foodieonthe49th on Twitter

Enter your email to subscribe and receive notifications updates from foodieonthe49th by email.