Tag Archives: cheese curds

Going Off the Deep End

Chez Ashton Poutine in Quebec

I remember my trip to Quebec where cheese curds were as common as Honda Civics are here in Vancouver.  Cheese curds would be sitting unrefrigerated near the cash registers at just about every grocery store and gas station, and I thought it was very strange.  It was equally strange to eat my first authentic plate of poutine and hear the delightful squeak of the curds rubbing against my teeth.  So, when I founds fresh curds at the Edible Vancouver Garlic Festival I thought I would try to recreate my francophone experience. Continue reading